The word "meatloaf" makes me giggle. "Loaf." It just sounds so funny!
I went through a phase in high school when I was way too cool for meatloaf. (I can imagine my poor mother rolling her eyes as she reads this. For all the nights I poo-poo'ed this Midwestern delicacy, Mom, I apologize.) Once I got a bit older I realized something important about meatloaf: It is awesome. Who cares if it's trendy or cool or funny-sounding? Well, who except for high-schoolers, that is.
The other day I made one of my all-time favorite meals: Turkey Meatloaf Florentine. This kid-friendly meatloaf has a tangy-sweet glaze made with honey and mustard. But parents will be just as pleased because you sneak a bit of spinach into mix along with heart-healthy ground turkey.
Give this dinner a try on your pickiest eater, and let me know how it goes!
Turkey Meatloaf Florentine