I'm making up for lost time using my one and only Indian cookbook. See last week's post on Chicken Tikka Skewers . With those Chic...

My younger daughter -- and the more adventuresome eater of my two girls -- turns 7 tomorrow. We celebrated on Saturday with a home cooked ea...

You know what goes nicely with Andrea's Buttermilk Spoonbread ? You know what would make a tasty appetizer? Prosciutto-Wrapped Asparag...

My husband has been known to lament on Facebook that some days he has quinoa salad for lunch and chickpea salad for dinner. Geez, there I go...

I eat quinoa every day. Every day. Usually, it's my Tomato-Avocado Quinoa Salad . But recently I needed to shake up my quinoa routine, s...

We grew cucumbers! It only took two and a half months from seeds to cukes, but we did it! Just before we harvested our first cukes from ou...

I recently overbought on the egg front. What to do? Make deviled eggs, of course. Plenty of other good reasons to whip up deviled eggs, too....