My pantry is overflowing with half-full bags of pretzels and lots of chocolate chips. Some festive bark is just the way to use them up. Af...

We do beef on Christmas. In Christmases past, we've made Beef Tenderloin with Roasted Shallots, Bacon, and Port . It's good stuff. ...

When I was growing up, my mom was invited to a cookie exchange with her girlfriends every December. And every year she brought the same cook...